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Okja (2017)

Ep. 57

We watched 2017’s Okja and now we’re going to talk about how we’ve been processing it.

We talk about the strengths and weaknesses of this film, the difference between making a movie about meat vs. one about corporatism, and we dive into the world of meat alternative burgers!

CW: This movie has a 3rd act that is essentially a pig-POV inside a breeding centre/slaughterhouse and Okja is personified to a degree that we wanted to ensure folks with sensitivities towards physical/sexual abuse are aware that those topics come up (around the 30 minute mark).

Be sure to follow us on Twitter, Instagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our personal recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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38 – Veganism w. Devin Smith

Devin Smith is back and she’s here to talk all about veganism!

We discuss what drives someone to be a vegan, the semantics behind meat substitutes, and what simple changes could be done if you’re inspired to adjust your own lifestyle.

Make sure to send only vegan-appropriate GIFs & pics to Devin’s Twitter & Instagram; or to thank her for recommending Jonathan Safran Foer’s book Eating Animals.

Music credits:
Intro sample: “March of the Spoons” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/by/3.0/
Outro sample: “Port Horizon” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/by/3.0/