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Sorted Food

Ep. 65

We dive into our favourite food channel: SORTEDfood this week!

Sophie & Mitch talk about how effective these folks are at making food seem fun, approachable, and experimental. We break down all the different types of videos Sorted does, as well as our personal favourites!

Make sure to follow us on TwitterInstagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our favourite recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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Wallace & Gromit (1989/2008)

Ep. 64

Sophie & Mitch return to talk about Wallace & Gromit, specifically the original 1989 short A Grand Day Out and the most recent one 2008’s A Matter of Loaf & Death.

We break down why animated food looks so tasty, we try to figure out the qualities of moon-cheese, and we try to see if we’d be blinded by bread-making to not notice the serial killer under our noses!

Make sure to follow us on TwitterInstagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our favourite recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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Mazes & Monsters (1982) w. Brayden Scobie

Ep. 101

We’re back from our break and we’ve brought a real doozy of an artifact: Mazes & Monsters (1982) starring Tom Hanks.

Listen as Brayden Scobie and I dissect this made-for-TV movie that’s CERTAINLY NOT about Dungeons and Dragons. We attempt to understand what causes Tom Hanks’ prolonged mental breakdown, to assess how closely this fictionalized story follows the real event, and what is up with Jay Jay’s hats!

Be sure to go see Brayden in meatspace at Hexagon Board Game Cafe for drop-in D&D, watch his streaming show Tomes & Tombs, and go listen to our podcousins Fanimorphs – The Dork Bajir Chronicles: An Animorphs Podcast

Follow this show on TwitterInstagram, and Facebook!

Music credits:
Intro sample: “March of the Spoons” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/by/3.0/
Outro sample: “Port Horizon” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/by/3.0/

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Solo: A Star Wars Story (2018) w. Dustin Meisinger

Ep. 100!

Our very first guest returns to complete the circle, as best we can, Dustin Meisinger joins us to discuss the Star Wars Story we hadn’t seen back in episode 1: Solo (2018).

He and I work through our feelings on Solo, both the movie and the character. We discuss what works, what doesn’t, and where this film falls in our (readjusted) Star Wars rankings. Also we speculate about Episode 9, because of course we do.

Follow this show on TwitterInstagram, and Facebook!

Music credits:
Intro sample: “March of the Spoons” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/by/3.0/
Outro sample: “Port Horizon” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/by/3.0/

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The Cook, the Thief, His Wife, and Her Lover (1989)

It’s time to look at ugly things through a beautiful lens, which means it’s time for 1989’s The Cook, the Thief, His Wife and Her Lover.

Sophie & Mitch talk about this grimy movie and what make it so intriguing to watch. We talk about the distance style creates between an audience and a piece of art. We discuss how presenting crass or vulgar content can serve a greater purpose. It’s a loaded conversation for a dense film!

Make sure to follow us on TwitterInstagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our favourite recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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Big Night (1996)

Ep. 61

We just watched the wonderful film Big Night (1996), aka Two Brothers with a Restaurant and They’re Italian.

We discuss the impressive directorial decisions, the written & visual storytelling, and a final scene that is one of the best from any movie we’ve seen – food-related or otherwise. Plus drunken octogenarians, Italian Bilbos, and so much more.

Make sure to follow us on TwitterInstagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our favourite recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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The Search for General Tso (2014)

Ep. 60

Ever wonder why every hole-in-the-wall Chinese food restaurant has a General Tso Chicken dish on their menu? Well look no further than 2014’s The Search for General Tso.

Sophie & Mitch talk about this investigative documentary, sussing out the origins of this ubiquitous chicken recipe. We discuss the malleability of food, the relationship between food & culture, and we wish we could go to Big Wong Restaurant.

Make sure to follow us on TwitterInstagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our personal recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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The Chef Show (Season 1)

Ep. 59

A spinoff of a previous episode (Chef 2014), we’re talking about Netflix’s The Chef Show staring Jon Favreau & Roy Choi!

Sophie & Mitch address the subtle balance between interview shows & cooking shows, we talk about how successful Favreau & Choi are at expanding their behind-the-scenes antics into a series, and Mitch shares a history of Kraft Singles.

Make sure to follow us on TwitterInstagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our personal recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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Always Be My Maybe (2019)

Ep. 58

We’re talking about the 2019 Netflix film staring Ali Wong & Randall Park: Always Be My Maybe.

Sophie & Mitch gush about their new favourite movie, how refreshing it is for a mid-level romantic comedy that doesn’t just repeat tired tropes, and how these characters’ relationships with food reflect their inner struggles and all that good stuff.

Make sure to follow us on TwitterInstagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our personal recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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Okja (2017)

Ep. 57

We watched 2017’s Okja and now we’re going to talk about how we’ve been processing it.

We talk about the strengths and weaknesses of this film, the difference between making a movie about meat vs. one about corporatism, and we dive into the world of meat alternative burgers!

CW: This movie has a 3rd act that is essentially a pig-POV inside a breeding centre/slaughterhouse and Okja is personified to a degree that we wanted to ensure folks with sensitivities towards physical/sexual abuse are aware that those topics come up (around the 30 minute mark).

Be sure to follow us on Twitter, Instagram, and Facebook to keep up with news, to join the discussion about food, and to check out all of our personal recipes!

Music Credits:
“Carpe Diem” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/